Barkindji artist, Kent Morris, creates a new series of works starring a very small yellow flower with an incredibly powerful story. For thousands of years, the tubers of the murnong (yam daisy) were a staple food for First Peoples throughout the southeast of Australia, cultivated and harvested in the millions from abundant yellow fields. Following the forced introduction of European farming practices, the murnong almost became extinct and [...]

Michelle Anderson‘s Kanpala, presented in association with Spinifex Arts Project, brings together a new suite of paintings that depict her grandmother’s Country at Kanpa. “The old people would walk from rockhole to rockhole, collecting wild foods on the way. They knew the bush plants that were good to eat, how to make flour by grinding the small millet seeds they collected and then baking bread on the fire. [...]